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Tourism and Hospitality Program - Your Workforce Is Here.

 

With hands-on experience and training tailored to a fast-paced, global industry, our students are ready to bring energy, professionalism, and real-world skills to your team. Whether you're looking for interns, apprentices, or entry-level hires, our A.A.S. degree graduates are prepared for hotel management, food & beverage management, tourism, and so much more.

Distinctive program features include:

  • Two-year A.A.S. degree program in Hotel Management, Tourism, or Food and Beverage Management
  • Industry certifications from the American Hotel and Lodging Association in: Front Office Operations, Meeting and Event Planning, and Housekeeping
  • Opera Property Management System training
  • Sabre Global Distribution System training
  • Hands-on training from faculty members with years of industry experience.

 

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Or to learn more, contact:

  • Mark D'Alessandro  
    Chair, Tourism and Hospitality Program

  • 718-368-5885